Tag: fermented

Wine, It’s More Than Just A Fermented Grape!

When it comes to purchasing wine, things can get pretty tough if you don’t know what you’re doing. With such a vast selection of types, and prices, it can be difficult finding the right wine for you. Luckily, the following article can help serve as a starting point when trying to make your next wine selection.

Keep in mind that the color of the wine is not always the same as color of the grapes that are used to make it. The color results from the process of wine making and it is the skin of the grape used in the process that gives an individual wine its final color.

All wines do not taste good while at the same temperature. White wines are better when they are cold, while red wines should be a little below room temperature. Drinking them at the wrong temperature can change the way they are supposed to take, which may change your overall opinion.

Avoid over chilling white wines. Many wine drinkers will buy a bottle of their favorite white and return home to pop it in the fridge. While chilling whites is important, too much cold will diminish flavors in the wine; sometimes the most important ones. Target a temperature around 60 degrees up to 68 degrees to achieve the prime flavor.

Invest in a wine cellar if you want to maximize the value and longevity of the wine that you purchase. This is especially important if you have expensive wine that you want to have sometime in the future and cannot store it in your kitchen. If you plan on collecting wine, a wine cellar is the best option for preserving its quality.

If you plan to drink your wine at a casual event away from home, you should get a bottle that does not need a corkscrew. Screw tops are easier to manage than corks, and they do not require a wine opener. They also re-seal better than traditional corks do.

Choose your food and wine pairings carefully. Typically, white wine is suitable for light dishes, salads or fish. Red wine goes well with heavier dishes and dark meats. The rule of thumb is the heavier or darker the dish, the darker the wine that you choose. If you have having a multi-course dinner, start with white wine and progress to red wine.

Don’t worry about trying to identify all the flavors in a wine that you are tasting. Some people have a natural affinity for this while others do not. Try to focus instead on how much alcohol is in the product, as well as what type of fruit may be included. Over time, you will probably be able to get a good feel for these elements.

As was mentioned earlier in this article, determining what wine to purchase can be quite the ordeal if you aren’t armed with the right information. Luckily, if you use the information mentioned in this article you are well on your way towards making a choice you and your family can enjoy. Just remember to be responsible while drinking!…